An additional trend that has come into focus recently is the newfound love for home-style cooking and classic recipes. Instead of fancy cooking techniques in restaurants, people started preferring food reminiscent of family dinners – cooking curries, preparing pickles at home, making simple dals, buttering toast, cooking khichdi, and even making desserts. Moreover, home baking has joined the list of nostalgia trends. Baking bread by developing a sourdough starter and making a traditional sandwich loaf from scratch are what people now like to do. This very process of cooking becomes important, allowing them to live in the moment and be closer to their family traditions. In other words, nowadays, food creators are becoming more likely to share authentic recipes from their families, thus showing how much more people value simplicity and authenticity.
